Technology in Commercial Faucets
Technology in Commercial Faucets

2MT270 Lifestyle Inspiration 3D Artist Connor Davis.

How the Right Technology in Commercial Faucets Balances the Need for High-Efficiency and Power

The balance between efficiency and power comes down to water conservation, time, and water pressure. The right faucet will minimize the water and time consumed, thus saving the company money and utility bills without reducing the productivity of the faucet. Busy environments require a highly efficient faucet that can reduce water flow while carrying out its functions as well as possible. Luckily, there are faucet features that make this balance easily achieved.

Aerators

Reducing the water flow is one way to improve the faucet’s efficiency. An aerator mixes the water from the pipes with the air in the room, creating a mixture that is soft to the touch. By reducing the amount of water exiting the faucet, the aerator conserves water without sacrificing water flow. 

Faucets like the Single Handle Pre-Rinse Spring Pull-Down Kitchen Faucet have a great 1.5 GPM water flow rate while using an aerator. The softer water texture does not affect the water pressure. This faucet is designed to rinse off food from heavily-used dishes in busy establishments, so power and efficiency go hand-in-hand.

Pull-Down Head

Some faucets make rinsing the most efficient by including features that improve your reach. Features such as a head that can be removed from the faucet to rinse at different angles, all with the same amount of water flow. 

The Single Handle Pull-Down Kitchen Faucet’s head can be pulled down with two spray patterns and a 360 degree swivel. The water flow continues to be 1.5 GPM without changing the water pressure. Commercial faucets like this one contain the power of a stationary faucet and use multiple features to make the spout as flexible and mobile as possible. This reduces time spent on rinsing and maximizes the power needed to carry out the necessary company responsibilities.

Now you’re ready to choose your perfect faucet! 

Most water pressure runs between 30 and 80 PSI, but commercial faucets designed for high-efficiency in restaurants and other fast-paced establishments will utilize the water flow well regardless of the water pressure. High-tech features such as aerators and a pull-down head maximize the faucet’s efficiency. They conserve more water and increase reach when rinsing and washing, thereby saving the company’s time and money. Choosing faucets with these types of features will better the balance between efficiency and power.

We’ll Save You Money and Time

There are many ways to the same destination. This saying applies to multi-family housing builds just as much as to anything else in life. The ultimate goal is save as much money as possible while delivering a great finished project – that’s simply showing smart business sense. But, finding a one-off deal or sacrificing quality isn’t the only way to get a healthy ROI. We have a better way.

Pioneer works with professionals every day to develop specification packages and plans that save our valued partners both time and money, sometimes in surprising ways. It’s our goal to ensure your project meets or exceeds its expected outcome. We want to get to know you and your company and show you how we can save you money.  Please reach out via our website form or call us at (800) 338-9468.

Consider choosing these innovative kitchen plumbing fixtures from Pioneer and the Pioneer family of products, Central Brass and Olympia to bring convenient technology to the kitchen and raise the appeal of all multi-family housing projects.